Cooking Classes for Families
Kids are more likely to try new foods when they play an active role in choosing and preparing them.
Allkids in the Kitchen is a five-week series of classes designed for families with children age 7 and older. During the five-week program, kids and families will:
- Learn food preparation basics
- Taste awesome, healthy recipes
- Be more aware of good nutrition
Class meets every Thursday starting Oct. 11 to Nov. 8 from 6:30 – 8 p.m. at the Johns Hopkins All Children’s Hospital Education and Conference Center.
This class is free for all families, however space is limited.
To register, please email achFit4Allkids@jhmi.edu or call 727-767-4952.